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Spinach Pesto

Enjoy this Delicious and Healthy Spinach Pesto

Yields approximately 2 Cups

5 Cups Spinach
½ Cup Raw Pine Nuts
1 Garlic Clove
½ Tsp Salt and Pepper
½ Cup Water as needed
1 Tsp Agave or Maple Syrup (or a Couple of Dates)

Put all ingredients in food processor and process until textured and slightly smooth and creamy. Refrigerate and serve with your favorite veggies, crackers, chips, or pasta.

Raw Food Magazine
(from Spinach Pesto Pizza Recipe)